Views on sustainability and the willingness to adopt an environmental management system in the Mexican vegetable sector

  1. Padilla-Bernal, L.E.
  2. Lara-Herrera, A.
  3. Rodríguez, A.V.
  4. Loureiro, M.L.
Journal:
International Food and Agribusiness Management Review

ISSN: 1559-2448

Year of publication: 2018

Volume: 21

Issue: 3

Pages: 423-436

Type: Review

DOI: 10.22434/IFAMR2017.0015 GOOGLE SCHOLAR lock_openOpen access editor

Sustainable development goals

Data source: Scopus