Polyunsaturated fatty acids in artificial membranes modeled by the Langmuir monolayer technique
- Fidalgo Rodríguez, J.L.
- Dynarowicz-Latka, P.
- Miñones Conde, J.
Libro:
Polyunsaturated Fatty Acids (PUFAs): Food Sources, Health Effects and Significance in Biochemistry
ISBN: 9781536135725
Ano de publicación: 2018
Páxinas: 71-108
Tipo: Capítulo de libro