Carbon footprint and nutritional quality of different human dietary choices

  1. González-García, S.
  2. Esteve-Llorens, X.
  3. Moreira, M.T.
  4. Feijoo, G.
Journal:
Science of the Total Environment

ISSN: 1879-1026,  0048-9697

Year of publication: 2018

Volume: 644

Pages: 77-94

Type: Review

DOI: 10.1016/J.SCITOTENV.2018.06.339 GOOGLE SCHOLAR

Sustainable development goals

Data source: Scopus