Triacylglyceride, antioxidant and antimicrobial features of virgin camellia oleifera, C. reticulata and C. sasanqua oils

1. Feás, X.
2. Estevinho, L.M.
3. Salinero, C.
4. Vela, P.
5. Sainz, M.J.
6. Vázquez-Tato, M.P.
7. Seijas, J.A.

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lock_openFull text externo lock_openMINERVA handle

DOI: 10.3390/MOLECULES18044573 GOOGLE SCHOLAR lock_openOpen access editor HANDLE: https://hdl.handle.net/10347/23046

Minerva. Repositorio Institucional de la Universidad de Santiago de Compostela: lock_openOpen access Handle

Data source: Scopus