Evaluation of mass transfer coefficients and volumetric shrinkage during osmotic dehydration of apple using sucrose solutions in static and non-static conditions
- Moreira, R.
- Sereno, A.M.
ISSN: 0260-8774
Datum der Publikation: 2003
Ausgabe: 57
Nummer: 1
Seiten: 25-31
Art: Artikel
