Protein, amino acid and fatty acid contents in raw and canned sea urchin (Paracentrotus lividus) harvested in Galicia (NW Spain)
- De La Cruz-García, C.
- López-Hernández, J.
- González-Castro, M.J.
- Rodríguez-Bernaldo De Quirós, A.
- Simal-Lozano, J.
ISSN: 0022-5142
Year of publication: 2000
Volume: 80
Issue: 8
Pages: 1189-1192
Type: Article