Faculty
Faculty of Sciences
Publications (66) Publications in which a researcher has participated
2010
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2-((Pyren-1-ylmethylamino)methyl)quinolin-8-ol
MolBank, Vol. 2010, Núm. 4
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2011, Ano Internacional da Química
Boletín das ciencias, Año 23, Núm. 71, pp. 71-72
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A double-stranded dinuclear cadmium(ii) helicate that assembles into chains in the solid state
Dalton Transactions, Vol. 39, Núm. 5, pp. 1191-1194
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A new approach for identifying patients with ovarian epithelial neoplasms based on high-resolution mass spectrometry
American Journal of Clinical Pathology, Vol. 134, Núm. 6, pp. 903-909
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Anion sensing properties of new colorimetric chemosensors based on macrocyclic ligands bearing three nitrophenylurea groups
Tetrahedron, Vol. 66, Núm. 47, pp. 9223-9230
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Association of growth factors with arterial recanalization and clinical outcome in patients with ischemic stroke treated with tPA
Journal of Thrombosis and Haemostasis, Vol. 8, Núm. 7, pp. 1567-1574
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Ataque isquémico transitorio riesgo de trombosis cerebral en pacientes con diabetes: prevención tratamiento
Avances en Diabetologia, Vol. 26, Núm. 6, pp. 403-407
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Balanzas comerciales: tecnología y valor añadido
Revista alimarket, Núm. 244, pp. 184-188
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Calorimetric approach to metabolic carbon conversion efficiency in soils: Comparison of experimental and theoretical models
Journal of Thermal Analysis and Calorimetry, Vol. 99, Núm. 3, pp. 771-777
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Cash &Carry: cimentando sus bases
Alimarket: Hoteles y Restauración: Hostelmarket, Núm. 126, pp. 66-77
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Castilla y León, Asturias y Cantabria tiran del sector
Revista alimarket, Núm. 237, pp. 288-313
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Catanionic tubules with tunable charge
Angewandte Chemie - International Edition, Vol. 49, Núm. 37, pp. 6604-6607
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Characterization of meat from two game birds: thrush (Turdus philomelos) and turtle dove (Streptopelia turtur)
CyTA: Journal of food, Vol. 8, Núm. 3, pp. 209-215
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Chemical composition and physico-chemical properties of meat from capons as affected by breed and age
Spanish journal of agricultural research, Núm. 1, pp. 91-99
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Comparative analysis of pre- and post-column oxidation methods for detection of paralytic shellfish toxins
Toxicon, Vol. 56, Núm. 3, pp. 448-457
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Comparison of several chemometric techniques for the classification of orujo distillate alcoholic samples from Galicia (northwest Spain) according to their certified brand of origin
Analytical and Bioanalytical Chemistry, Vol. 397, Núm. 6, pp. 2603-2613
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Confirmatory method for nine sulfonamides in miniature bovine muscle samples using HPLC/MS/MS without using SPE
Journal of Food and Drug Analysis, Vol. 18, Núm. 3
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Cyclodextrins: More than pharmaceutical excipients
Mini-Reviews in Medicinal Chemistry, Vol. 10, Núm. 8, pp. 715-725
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Detection and characterisation of O157:H7 and non-O157 Shiga toxin-producing Escherichia coli in wild boars
Veterinary Microbiology, Vol. 143, Núm. 2-4, pp. 420-423
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Determination of 17α-methyltestosterone in bovine serum using liquid chromatography tandem mass spectrometry
Journal of Food and Drug Analysis, Vol. 18, Núm. 1, pp. 51-57