Artigos (72) Publicacións nas que participase algún/ha investigador/a

2019

  1. Exposure to TiO 2 nanoparticles induces shifts in the microbiota composition of Mytilus galloprovincialis hemolymph

    Science of the Total Environment, Vol. 670, pp. 129-137

  2. #EUROmicroMOOC: using Twitter to share trends in Microbiology worldwide

    FEMS microbiology letters, Vol. 366, Núm. 11

  3. A pilot study on the implementation of reflex testing for the diagnosis of active hepatitis C virus infection at two healthcare centres

    Enfermedades Infecciosas y Microbiologia Clinica, Vol. 37, Núm. 5, pp. 348-349

  4. Amino acid changes in the capsid protein of a reassortant betanodavirus strain: Effect on viral replication in vitro and in vivo

    Journal of Fish Diseases, Vol. 42, Núm. 2, pp. 221-227

  5. Amino acidic substitutions in the polymerase N-terminal region of a reassortant betanodavirus strain causing poor adaptation to temperature increase

    Veterinary Research, Vol. 50, Núm. 1

  6. Antibody responses to chimeric peptides derived from parasite antigens in mice and other animal species

    Molecular Immunology, Vol. 106, pp. 1-11

  7. Association between kinetics of early biofilm formation and clonal lineage in Escherichia coli

    Frontiers in Microbiology, Vol. 10, Núm. MAY

  8. Bacillus safensis subsp. osmophilus subsp. nov., isolated from condensed milk, and description of Bacillus safensis subsp. safensis subsp. nov.

    International Journal of Systematic and Evolutionary Microbiology, Vol. 69, Núm. 1, pp. 189-195

  9. Biocompatible Unimolecular Micelles Obtained via the Passerini Reaction as Versatile Nanocarriers for Potential Medical Applications

    Biomacromolecules, Vol. 20, Núm. 1, pp. 90-101

  10. Biofilm development and cell viability: An undervalued mechanism in the persistence of the fish pathogen Tenacibaculum maritimum

    Aquaculture, Vol. 511

  11. Capsid amino acids at positions 247 and 270 are involved in the virulence of betanodaviruses to European sea bass

    Scientific reports, Vol. 9, Núm. 1, pp. 14068

  12. Characterisation, antimicrobial resistance and diversity of atypical EPEC and STEC isolated from cow's milk, cheese and dairy cattle farm environments

    LWT, Vol. 108, pp. 319-325

  13. Clinical experience with integrase inhibitors in HIV-2-infected individuals in Spain

    Journal of Antimicrobial Chemotherapy, Vol. 74, Núm. 5, pp. 1357-1362

  14. Clinical presentation of individuals with human T-cell leukemia virus type-1 infection in Spain

    Open Forum Infectious Diseases, Vol. 6, Núm. 2

  15. Clonal relationship among Vibrio parahaemolyticus isolated from Mediterranean mussels (Mytilus galloprovincialis) and grooved carpet shells (Ruditapes decussatus) harvested in Sardinia (Italy)

    Food Microbiology, Vol. 84

  16. Colibacilosis porcina en España: potencial patógeno de cepas de E. coli ST10 portadoras del gen de resistencia a la colistina mcr-1 y de cepas pertenecientes al grupo clonal pandémico ST131.

    SEM@foro, Núm. 68, pp. 74

  17. Comparative evaluation of the identification of rapidly growing non-tuberculous mycobacteria by mass spectrometry (MALDI-TOF MS), GenoType Mycobacterium CM/AS assay and partial sequencing of the rpoβ gene with phylogenetic analysis as a reference method

    Enfermedades Infecciosas y Microbiologia Clinica, Vol. 37, Núm. 3, pp. 160-166

  18. Controversias taxonómicas del género Edwardsiella: E. tarda vs. E. piscicida

    AquaTIC: revista electrónica de acuicultura, Núm. 55, pp. 15-17

  19. Correlation between Streptococcus bovis bacteremia and density of cows in Galicia, northwest of Spain

    Infection, Vol. 47, Núm. 3, pp. 399-407

  20. Cumulative acquisition of pathogenicity islands has shaped virulence potential and contributed to the emergence of LEE-negative Shiga toxin-producing Escherichia coli strains

    Emerging Microbes and Infections, Vol. 8, Núm. 1, pp. 486-502