Editoriais (4) Publicacións nas que participase algún/ha investigador/a

2022

  1. Advances in Natural Antioxidants for Food Improvement

    Antioxidants

  2. Editorial: Ecotechnologies for Wastewater Treatment - Impacting the environment with innovation in wastewater treatment

    Water Science and Technology

  3. Evaluation of climate change effects on food sustainability, safety and quality

    Trends in Food Science and Technology

  4. Sustainable Wastewater Management and Treatment

    Sustainability (Switzerland)