Publicacións (96) Publicacións nas que participase algún/ha investigador/a

2017

  1. Absorción de agua en la red epoxídica formada por el diglicidil éter de bisfenol A (BADGE n = 0) y la metaxixililendiamina (m–XDA)

    Revista Iberoamericana de Polímeros, Vol. 18, Núm. 4, pp. 186-192

  2. Accumulation of propionic acid during consecutive batch anaerobic digestion of commercial food waste

    Bioresource Technology, Vol. 245, pp. 724-733

  3. Adding Value to Bioethanol through a Purification Process Revamp

    Industrial and Engineering Chemistry Research, Vol. 56, Núm. 19, pp. 5692-5704

  4. Antioxidant and antimicrobial activities of extracts obtained from the refining of autohydrolysis liquors of vine shoots

    Industrial Crops and Products, Vol. 107, pp. 105-113

  5. Application of flow cytometry for monitoring the production of poly(3-hydroxybutyrate) by Halomonas boliviensis

    Biotechnology Progress, Vol. 33, Núm. 2, pp. 276-284

  6. Aqueous extracts of Ascophyllum nodosum obtained by ultrasound-assisted extraction: effects of drying temperature of seaweed on the properties of extracts

    Journal of Applied Phycology, Vol. 29, Núm. 6, pp. 3191-3200

  7. Aqueous two-phase systems with thermo-sensitive EOPO co-polymer (UCON) and sulfate salts: Effect of temperature and cation

    Journal of Chemical Thermodynamics, Vol. 108, pp. 136-142

  8. Assessing the feasibility of two hybrid MBR systems using PAC for removing macro and micropollutants

    Journal of Environmental Management, Vol. 203, pp. 831-837

  9. Assessment of the antioxidant activity of Bifurcaria bifurcata aqueous extract on canola oil. Effect of extract concentration on the oxidation stability and volatile compound generation during oil storage

    Food Research International, Vol. 99, pp. 1095-1102

  10. Bifidobacterial growth stimulation by oligosaccharides generated from olive tree pruning biomass

    Carbohydrate Polymers, Vol. 169, pp. 149-156

  11. Biomass aggregation influences NaN3 short-term effects on anammox bacteria activity

    Water Science and Technology, Vol. 75, Núm. 5, pp. 1007-1013

  12. CO2 Absorption and Regeneration Using Amines with Different Degrees of Steric Hindrance

    Chemical Engineering and Technology, Vol. 40, Núm. 10, pp. 1767-1773

  13. Carbon dioxide capture with tertiary amines. Absorption rate and reaction mechanism

    Journal of the Taiwan Institute of Chemical Engineers, Vol. 80, pp. 356-362

  14. Carbon dioxide chemical absorption using methylpiperidines aqueous solutions

    Fuel, Vol. 197, pp. 194-200

  15. Caso de estudio en la bahía de jagua al sur de Cuba mediante un acoplamiento WRF/CALMET

    Revista Brasileira de Meteorologia, Vol. 32, Núm. 4, pp. 659-667

  16. Chitosan-based silver nanoparticles: A study of the antibacterial, antileishmanial and cytotoxic effects

    Journal of Bioactive and Compatible Polymers, Vol. 32, Núm. 4, pp. 397-410

  17. Coeliacs cannot live by gluten-free bread alone – every once in awhile they need antioxidants

    International Journal of Food Science and Technology, Vol. 52, Núm. 1, pp. 81-90

  18. Cometabolic Enzymatic Transformation of Organic Micropollutants under Methanogenic Conditions

    Environmental Science and Technology, Vol. 51, Núm. 5, pp. 2963-2971

  19. Comparative life cycle assessment of different synthesis routes of magnetic nanoparticles

    Journal of Cleaner Production, Vol. 143, pp. 528-538

  20. Comparative life cycle assessment of real pilot reactors for microalgae cultivation in different seasons

    Applied Energy, Vol. 205, pp. 1151-1164