Instituto de Materiais (iMATUS)

2011

1. 1α,25(OH)2-3-epi-vitamin D3, a natural physiological metabolite of vitamin D3: Its synthesis, biological activity and crystal structure with its receptor

   PLoS ONE, Vol. 6, Núm. 3

2. A combination of hard and soft templating for the fabrication of silica hollow microcoils with nanostructured walls

   Nanoscale Research Letters, Vol. 6, Núm. 1

3. A comparison of chitosan-silica and sodium starch glycolate as disintegrants for spheronized extruded microcrystalline cellulose pellets

   Drug Development and Industrial Pharmacy, Vol. 37, Núm. 7, pp. 825-831

4. A first-principles study of the influence of helium atoms on the optical response of small silver clusters

   Journal of Chemical Physics, Vol. 134, Núm. 8

5. A rapid analytical method based on microwave-assisted extraction for the determination of drugs of abuse in vitreous humor

   Analytical and Bioanalytical Chemistry, Vol. 401, Núm. 7, pp. 2177-2186

6. A review on iodine speciation for environmental, biological and nutrition fields

   Journal of Analytical Atomic Spectrometry, Vol. 26, Núm. 11, pp. 2107-2152

7. A wave-optics approach to paraxial geometrical laws based on continuity at boundaries

   European Journal of Physics, Vol. 32, Núm. 5, pp. 1331-1345

8. Ab initio study of 3d, 4d, and 5d transition metal adatoms and dimers adsorbed on hydrogen-passivated zigzag graphene nanoribbons

   Physical Review B - Condensed Matter and Materials Physics, Vol. 83, Núm. 23

9. Adaptive astigmatism-correcting device for eyepieces

   Optometry and Vision Science, Vol. 88, Núm. 12, pp. 1524-1528

10. Amorphous tunable-size Co-B magnetic nanoparticles from the cobalt-catalyzed NaBH4 hydrolysis

    Physical Chemistry Chemical Physics, Vol. 13, Núm. 45, pp. 20146-20154

11. Analysis of histamine as indicator of shelf-life in seafood

    Italian Journal of Food Science, Vol. 23, Núm. SUPPL., pp. 51-54

12. Analytical approach to the thermal instability of superconducting films under high current densities

    Physical Review B - Condensed Matter and Materials Physics, Vol. 84, Núm. 21

13. Analytical method for the simultaneous determination of polyfunctional amines used as monomers in the manufacture of food packaging materials

    Journal of Chromatography A, Vol. 1218, Núm. 40, pp. 7105-7109

14. Angular slippage from the crystallographic c axis of the reversible magnetization vector in a tilted crystal of a highly anisotropic cuprate superconductor

    Physical Review B - Condensed Matter and Materials Physics, Vol. 84, Núm. 13

15. Application of fast ultrasound water-bath assisted enzymatic hydrolysis - High performance liquid chromatography-inductively coupled plasma-mass spectrometry procedures for arsenic speciation in seafood materials

    Journal of Chromatography A, Vol. 1218, Núm. 39, pp. 6970-6980

16. Assessment of interactions between four proteins and benzothiazole derivatives by DSC and CD

    Journal of Chemical Thermodynamics, Vol. 43, Núm. 3, pp. 399-404

17. Bactericidal core-shell paramagnetic nanoparticles functionalized with poly(hexamethylene biguanide)

    Langmuir, Vol. 27, Núm. 1, pp. 420-429

18. Behavior of the environmentally compatible absorbent 1-butyl-3- methylimidazolium tetrafluoroborate with 2,2,2-trifluoroethanol: Experimental densities at high pressures and modeling of PVT and phase equilibria behavior with PC-SAFT EoS

    Industrial and Engineering Chemistry Research, Vol. 50, Núm. 7, pp. 4065-4076

19. Bio-inspired porous SiC ceramics loaded with vancomycin for preventing MRSA infections

    Journal of Materials Science: Materials in Medicine, Vol. 22, Núm. 2, pp. 339-347

20. Bioavailability study using an in-vitro method of iodine and bromine in edible seaweed

    Food Chemistry, Vol. 124, Núm. 4, pp. 1747-1752