Seasonal Variation of the Proximate Composition, Mineral Content, Fatty Acid Profiles and Other Phytochemical Constituents of Selected Brown Macroalgae

1. Garcia-Vaquero, M.
2. Rajauria, G.
3. Miranda, M.
4. Sweeney, T.
5. Lopez-Alonso, M.
6. O'Doherty, J.

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DOI: 10.3390/MD19040204 GOOGLE SCHOLAR lock_openOpen access editor

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