Chemical biopreservative effects of red seaweed on the shelf life of black tiger shrimp (Penaeus monodon)

1. Arulkumar, A.
2. Satheeshkumar, K.
3. Paramasivam, S.
4. Rameshthangam, P.
5. Miranda, J.M.

Exportar

Exportar

×

MLA

modern-language-association

APA

apa

Chicago

chicago-fullnote-bibliography

Harvard

harvard-cite-them-right

Vancouver

vancouver-author-date

---

RIS BibTex

Exportar

×

Non se pode exportar o documento porque pertence a outro portal.

Texto completo

lock_openTexto completo externo

DOI: 10.3390/FOODS9050634 GOOGLE SCHOLAR lock_openAcceso aberto editor

Obxectivos de Desenvolvemento Sustentable

• 

Fonte de datos: Scopus